2006 Cold Creek Riesling

$19.99 -- This 2006 Cold Creek Riesling offers a fruit-driven, ripe peach character, while maintaining a refined elegance.

Purchase 2006 Cold Creek Riesling

Tasting Notes
“Cold Creek Vineyard has a long tradition of producing a rich, soft tropical style of Riesling because of the area’s warm temperatures. This 2006 Cold Creek Riesling offers a fruit-driven, ripe peach character, while maintaining a refined elegance.”
-Bob Bertheau, Winemaker

Vintage

2006 was a year of extremes in weather.
A cooler than normal, wet spring was followed by a very long, hot summer.
The weather was nearly ideal during the growing season. Summer fell into a consistent pattern of dry weather, warm days and cool nights.
Harvest began early, with some white grapes being picked in late August.
A cool spell in mid-September slowed things down and allowed more hang time for enhanced flavor development.

Vineyards

Planted in the early 1970s, Cold Creek Vineyard is one of Washington’s oldest and most acclaimed vineyards.
The vineyard is located 38 miles east of Yakima, Washington, south of the Columbia River and Wahluke Slope.
Cold Creek Vineyard enjoys one of the longest and warmest growing seasons in the Columbia Valley.
The site’s silty loam soil and the area’s low annual rainfall force the vines to struggle, producing fruit with intense, concentrated flavors and aromas.

Winemaking

A cool September enabled vineyard staff to pick the Riesling grapes over a four week period. This resulted in varying sweetness levels in the Riesling fruit that came into the cellar, giving the winemaker more blending options to work with.
A cool fermentation was used to preserve varietal character.

Technical Data

Alcohol..........12.5%
Total Acidity............0.69g /100ml
pH.......... 2.98
Blend............100% Cold Creek Riesling

Food Pairings

Foods: Crab, poultry, fresh fruit, mild cheeses, Asian dishes
Herbs: Dill, parselt, chervil
Spices: Allspice, black pepper, cloves, nutmeg

Purchase 2006 Cold Creek Riesling

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