2006 Columbia Valley Sauvignon Blanc
$10.99
-- "...flavors of lemongrass, apple and melon"
Purchase 2006 Columbia Valley Sauvignon Blanc
Tasting Notes
“The mostly stainless steel fermentation makes this a crisp, clean, refreshing style of Sauvignon Blanc. The wine offers fresh aromas and flavors of lemongrass, apple and melon. We add Semillon, which contributes an appealing fig character and a beautiful soft, rich quality to the wine.”- Bob Bertheau, Winemaker
Vintage
- 2006 was a year of extremes in weather.
- A cooler than normal, wet spring was followed by a very long, hot summer.
- The weather was nearly ideal during the growing season. Summer fell into a consistent pattern of dry weather, warm days and cool nights.
- Harvest began early, with some white grapes being picked in late August.
- A cool spell in mid-September slowed things down and allowed more hang time for enhanced flavor development.
Vineyards
- Sourced from our Horse Heaven Vineyard, as well as vineyards throughout the Columbia Valley.
- Columbia Valley vineyards lie in the rain shadow of the Cascade Mountains and receive just 6-8 inches of rainfall annually.
- Sandy soils with low fertility and low water-holding capacity enable precise control of vine growth.
- Warm, sunny days and cool evenings create ideal conditions for aroma and flavor development in the ripening grapes.
- A northerly latitude gives the Columbia Valley roughly two more hours of sunlight daily during the peak-growing season than California, increasing the region’s ability to ripen fruit.
Winemaking
- Yeasts specifically designated for white Bordeaux varieties were used to
initiate the three-week fermentation and release varietal aromas.
- 80% stainless steel fermented to preserve Sauvignon Blanc’s delicate fruit character.
- 20% barrel fermentation for five months in older French oak for added complexity.
Technical data
Alcohol: 13.5% pH: 3.22 Total Acidity: 0.60g/100ml Blend: 96% Sauvignon Blanc, 4% Semillon
Purchase 2006 Columbia Valley Sauvignon Blanc
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2001 Domaine Ste. Michelle Luxe -- "Rich and toasty flavors of vanilla, citrus, ginger and nutmeg saturate the palate..."
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2006 Cold Creek Riesling -- This 2006 Cold Creek Riesling offers a fruit-driven, ripe peach character, while maintaining a refined elegance.
2006 Columbia Valley Chardonnay -- This 2006 bottling is a fresh, soft Chardonnay with appealing sweet citrus fruit character with subtle oak nuances.
2006 Columbia Valley Gewurztraminer -- This Gewürztraminer is nicely balanced between fruit and the grape’s natural crisp character, while still being lush. Try this rich wine with Thai food or any cuisine with a little “bite” to it.
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2006 Eroica Riesling Ice 375mL -- The Eroica White Riesling Ice Wine is an exotic, luscious, ultra ripe wine with concentrated aromas and flavors of apricot and honey.
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2006 Horse Heaven Late Harvest Chenin Blanc 375mL -- The Late Harvest Chenin Blanc offers aromas and flavors of ripe melon and sweet lime. Think Key Lime pie in a glass!
2006 Horse Heaven Sauvignon Blanc
2006 Indian Wells Chardonnay -- "delivers pineapple, butterscotch, and vanilla aromas with notes of brown sugar"
2006 Indian Wells Riesling -- The 2006 Indian Wells Riesling exhibits fruit-driven aromas of juicy pineapple and mango.
2006 Muscat Canelli -- The Chateau Ste. Michelle Muscat Canelli is always very aromatic and floral with inviting aromas of ripe pear and ginger spice.
2007 Cabinet Riesling
2007 Columbia Valley Dry Riesling -- It offers brisk, Riesling character of white peach and mandarin oranges with a clean finish.
2007 Columbia Valley Gewurztraminer -- 87 pts. -Wine Enthusiast "..bright, refreshing medium-dry wine with inviting aromas..."
2007 Columbia Valley Pinot Gris -- A touch of Viognier contributes texture and an attractive floral character.
2007 Columbia Valley Sauvignon Blanc -- The wine offers fresh aromas and flavors of lemongrass, apple and melon. We add Semillon, which contributes an appealing fig character and a beautiful soft, rich quality to the wine.
2007 Horse Heaven Chenin Blanc -- The palate has refreshing fruit and natural crisp acidity along with an underlying richness that comes from the vine age.
2007 Muscat Canelli -- Its sweet and fruity flavors are balanced by its light, refreshing and elegant quality. This is what I call my “Mother’s Day Brunch” wine.
2007 Nellie's Garden Dry Rose
Domaine Ste. Michelle Blanc de Blanc -- "Bright acidity and effervescence cleanses the palate, while the delicate flavors compliment a wide array of dishes."
Domaine Ste. Michelle Blanc de Noirs -- "A delicate sparkler, with strawberry impressions..."
Domaine Ste. Michelle Cuvee Brut -- "Cuvée Brut pairs very well with Japanese cuisine.."
Domaine Ste. Michelle Extra Dry -- 88pts.- Wine & Spirits "...elegant on the palate, and bursts with flavors of pear, guava and kiwi."
Domaine Ste. Michelle Frizzante -- Gold Medal-2006 Indy International Wine Competition "A creamy sparkling wine, with notes of apple, pear and candied apples,..."
2007 Eroica Riesling -- 90 points-The Wine Spectator "...classic mineral and slate notes and lively, crisp acidity with juicy white peach aromas and flavors."
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