Columbia Valley
2016 Limited Release Austral Red Wine
2016 marks the most complex Austral to date with 5 varieties in the blend: Syrah, Grenache, Mourvedre, Cinsaut, and Counoise. Couple this with utilization of winemaking techniques such as stem inclusion and concrete fermentation, and it’s like baklava in a bottle, there’s so many sensory layers.
Product | Price | Club | QTY | |
---|---|---|---|---|
750 ml | $36.00 | $28.80 |
Tasting Notes
2016 marks the most complex Austral to date with 5 varieties in the blend: Syrah, Grenache, Mourvedre, Cinsaut, and Counoise. Couple this with utilization of winemaking techniques such as stem inclusion and concrete fermentation, and it’s like baklava in a bottle, there’s so many sensory layers.
WINE ANALYSIS
Blend:
35% Syrah, 26% Grenache, 26% Mourvedre, 11% Cinsaut, and 2% Counoise
Aging:
Aged 18 months in French oak: 18% new.
Alcohol:
15.2%
TA:
0.53 g/100 mL